| Have you ever thought about utilizing cold storage | | | | because most will offer you temporary storage for if |
| facilities? You probably don't think you really need to, | | | | you only need to store things for a couple weeks or |
| right? I mean most people probably don't because | | | | months. |
| they don't get masses of food that needs to be | | | | Buying in bulk is always cheaper - but most don't |
| kept frozen or refrigerated. Usually a typical standard | | | | because they have nowhere to keep all the items |
| size freeze and refrigerator will work just fine. There | | | | that may be perishable or at least frozen. Cooled |
| are some cases when utilizing these facilities can | | | | storage facilities are just your answer. You can finally |
| come in handy though. | | | | save all that money by buying in bulk, have enough |
| Many hunters like to use them after they have had a | | | | left over to the facility, and probably still have money |
| successful season and don't have enough room to | | | | left! |
| keep all their meat. I once knew someone who | | | | There are many reasons why you may want to |
| bought two whole cows on special from a butcher | | | | consider cold storage facilities; they really come in |
| and they had nowhere to keep it. It was sort of like | | | | handy for many people, not just big retailers and |
| an episode of "I Love Lucy" that I remember fondly! | | | | distributors. They also like to cater to individuals by |
| Well, thankfully they found cold storage facilities and | | | | offering such things as smaller, temporary storage |
| they are still eating that meat. They are great | | | | units. |